Pizza

Ingredients:

• 1 loaf frozen bread dough
• 1 lb. ground beef
• 1 med. onion, chopped
• salt & pepper to taste
• 1-28 oz. can chopped tomatoes
• 32 oz. Prego Spaghetti Sauce
• 1/2 t. garlic salt
• 1 Tbsp. oregano
• 1 tsp. parsley
• 1/2 tsp. crushed red pepper
• 1/2 lb. mozzarella cheese
• pizza toppings (i.e. pepperoni, sausage, green peppers, etc.)

Directions:

1. Thaw bread dough according to package.
2. In a skillet, cook ground beef and onion together.
3. Drain grease.
4. Add tomatoes, sauce, salt, oregano, parsley, and red pepper to ground beef and onion.
5. Heat to a slow boil.
6. Simmer for 1/2 hour.
7. Preheat oven to 400 degrees.
8. Roll out dough onto a cookie sheet.
9. Spread 1/2 of the sauce over the dough (freeze the other 1/2 - not needed).
10. Sprinkle with mozzarella cheese.
11. Add other pizza toppings.
12. Bake 15 minutes.